बेसन की बर्फी बनाने का तरीका

Besan Barfi is a well-known candy favored in India. This candy is definitely out there at confectionery retailers in India. In case you have eaten it earlier than then you can be effectively conscious of its style, anybody who has ever eaten this barfi desires to eat it repeatedly. This candy is just not solely made by confectioners but additionally on the event of festivals like Holi and Diwali.

At present we’re telling you easy methods to make Besan Barfi. It’s so straightforward to make that when you understand how to make it, you’ll neglect to purchase gram flour barfi from the confectioner and can like to eat do-it-yourself barfi each time. One of many benefits of constructing it at house is that we are able to make it kind of candy in accordance with our style.

So let’s begin making besan ki barfi in hindi immediately. You may have come to this submit means you’re interested by Besan ki Barfi. Now be it Holi or Diwali, everytime you need, make gram flour barfi very simply and feed it to the household and kids. When you make barfi on this manner, then the members of the family will certainly take your identify.

needed substances

Besan 2 bowl
Desi Ghee 1 bowl
sugar 1 bowl
cardamom powder 1 tsp
Pistachios (for garnish)

manner

To make gram flour barfi, first sieve the gram flour via a sieve. Now add 1 bowl of sugar and half a bowl of water in a ganja and make sugar syrup on medium flame. Until the sugar syrup is being made, put 1 bowl of ghee in a pan on one other range and warmth it. When the ghee melts, add 2 bowls of gram flour and blend it constantly with a spoon.

Cook dinner for five minutes on medium flame whereas stirring. After someday the batter will begin getting moist. When the colour of the batter modifications, add the ready sugar syrup and cardamom powder. As quickly because the syrup is blended, it is going to begin forming a lattice. Equally, whereas mixing with a spoon, fry the batter effectively until it turns into thick. ,How to make Peanut Barfi,

When the batter is prepared, grease a sq. vessel with ghee. Now pour the batter into it and unfold it effectively. Now garnish with chopped pistachios. Now preserve it in a cool place for half an hour or you may also preserve it within the fridge. After the stipulated time the gram flour barfi is prepared, you’ll be able to minimize it into desired items with the assistance of a knife. ,Easy way to make Besan Ka Halwa,

suggestion

In case you are making gram flour barfi, then conserving some issues in thoughts, then excellent barfi will likely be made. To make sugar syrup, solely half of the sugar must be blended, for instance, add 1 cup of sugar and half a cup of water. Add double the quantity of gram flour to the quantity of ghee you’re including, like 1 cup of ghee and a couple of cups of gram flour. To stop the barfi from sticking to the underside of the pot, you’ll be able to put paper within the backside. ,Easy way to make Gulab Jamun,

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